If you love to eat fried food and have been looking for a good fryer, then there will be a question in your mind. Whether to look out for a deep fryer or air fryer?
Both the fryers are good because they allow you to have tasty fried foods like french fries, fried chicken, potatoes, and so on. The texture will be crunchy in both cases. It is just that the frying processes are different. So, let us read on how they both are different!
The process with which each fryer works
When it comes to checking that which fryer uses which process, here are the details for you. In the case of a deep-fryer, you have to put in a lot of oil, and then there is an in-depth frying process. This process is a bit unhealthy as the food item consumes a lot of fat.
In contrast to this, when you use an air fryer, the convection process is used, which uses hot air, and hence you can use less oil or no oil.
So, looking into both the processes, the former one is the conventional one. The latter one is a no oil or less oil frying process. Hence, this has gotten marketed as the whole process. So, when you have to compare the two, air fryer wins, as it has to get sold as healthy frying equipment.
How does the air fryer work?
The air fryer uses the heating elements inside and a fan. The hot air then circulated throughout the machine. This process is one of the essential methods. You can say that the convection principle gets used in this.
The hot air inside is responsible for fast cooking, oil-less cooking, and of course, the item with brownish and good texture. When there are more cases of heart disease, cholesterol, obesity, food, it is ideal for cooking and frying in an air fryer.
Air fryers will keep bills under control even though it is electrical equipment.
Pros of using air fryers
- Cheap to operate
- Fewer bills
- Healthy cooking
- Enhanced safety
- Easy to clean
Cons of using air fryers
- Bit pricey
- Less crunchy as compared to deep-frying
- Crust build up risk
How does a deep fryer work?
This method is a conventional technique of frying, and in this, there is deep oil frying. The oil is heated, and then the food is submerged into fat and is deep-fried. The food that gets fried is quite tasty and generally very crunchy. Deep fryers come in different sizes, and so you can buy the one that is ideal for you. This method typically comes with a basket that will help in frying.
Pros of using deep fryers
- Cooks the food faster
- Tasty crunch fried foods
- The basket prevents soaking of food
Cons of deep fryers
- Lacks versatility
- Fried foods that are less healthy and oily
- The operating costs are high
Looking into the way both the fryers work and the pros and cons that each of them shows up, it is that the one that is a healthier option wins. Hence, when you have to choose health, then you should select an air fryer. But if you want to give importance to taste more, then perhaps choosing the deep fryer would be ideal. The decision is yours.
When you choose any of the fryers, it is essential to make sure that you buy one from a good brand. This method will ensure good quality. Hence, choose a good fryer that would meet safety standards.